I left out the olive oil it called for; you don't NEED oil to cook some spinach, seriously. I used nonstick spray instead, a little water if I thought steaming would be better. I also replaced the real eggs with liquid egg substitute. There's nothing wrong with real eggs...except for the extra calories and cholesterol...just saying. Also, the original recipe asked for green onions, but I don't normally have that laying around, so regular round onions it was. It also called for a specific type of spice, but I'm not about to go out an buy a whole bottle of some random spice mixture unless I KNOW I'm going to continue to use it. That being said, I decided to go with a little spicy flavor (i.e. cayenne) instead.
Anywho, the recipe is really simple overall and the result is pretty tasty. Since I'm only making food for myself, this will feed me for almost a week of breakfasts. YAY!